Tomato Sauce

Posted on 19/01/2012 by Tze

Featuring: Tze

Of course, salad doesn’t have to bad. It’s just that the idea and purpose of a ‘side salad’ aren’t attractive to me.
And if the sauce is too thin, cooking the gnocchi in the sauce will help.

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  • Athalie Pøisøn Lalae

    Italian food for the win! :D (at least, since I feel we’re the shame of whole Europe, we have something to be proud about!)

    P.s.
    a trick! When cooking tomato sauce, add a little bit of sugar ;)

    • http://www.sugardesire.com/blog Tze

      I do add sugar when it’s pure tomatoes or paste only, but the readymade sauce already was quite sweet. Thanks for the tip though! :3 Speaking of which, gnocchi again tonight I think…

      • Athalie Pøisøn Lalae

        I ate Thai tonight :)
        Anyway you’re right, the readymade one is…well…readymade XD

  • Chinoiseries

    Ghehehe “I am not here to please you” xD

    • http://www.sugardesire.com/blog Tze

      It is so obviously there to fulfill the function of adding nutrients and nothing else. D: